Discover the flavors of Naxos through a variety of food and drink activities that celebrate the island’s rich culinary heritage. From guided food tours and hands-on cooking classes to vineyard visits and wine tastings, each experience invites you to explore local products and meet the people who preserve these traditions. Taste the famous Graviera cheese, sample fresh Naxian potatoes, sip the island’s signature citron liqueur, or enjoy a glass of wine among the vineyards. These activities are more than just tastings—they are a journey into Naxos’ culture, history, and hospitality, offering a complete culinary experience for every visitor.

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