Naxos is the most fertile island in the Cyclades and is home to a large artisanal yearly olive oil production. Olive oil production on the island dates back over 5,000 years and today in the the island's fertile valleys you will find more than 270,000 olive trees. Our excursions give you the chance the learn about the history of oil oil on the island, to learn how it is made today and also to how to properly understand what constitutes the best olive oil.

You will have the chance to meet people intimately connected with the land and it's natural produce. You will find authentic experiences that you won't forget.

Of course you will also have the chance to sample different olive oils from the island. Our large variety of excursions often combine farm and other tasting experiences to give you the full picture when it come to olive oil in Naxos.

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