Next, you travel to the tiny village of Myli to meet a passionate local beekeeper who will introduce you to the fascinating world of beekeeping. You will gain insight into the delicate art of honey production and taste an array of exquisite honeys, each reflecting the diverse flora of Naxos.

Carrying this golden nectar with you, your final stop is the village of Kinidaros, where a traditional bakery awaits. Here, you will roll up your sleeves and join in preparing a beloved Naxian delicacy, blending local ingredients and techniques passed down through generations.

This tour is a celebration of Naxos' sweetest flavors, combining history, tradition, and hands-on experiences that will leave you with lasting memories - and a taste for the island's finest treats.