Experience the authentic spirit of Naxos through its land, its people and its flavors. Your journey begins in the picturesque village of Kaloxylos, where you visit a historic olive press dating back to 1880. Here, you will taste a selection of exquisite olive oils and learn about the centuries-old methods that define Naxos' most treasured ingredient.
Continue to a family-run winery surrounded by the island's fertile valleys. Enjoy a guided tasting of Naxian wines, each expressing the character of the soil and the warmth of the sun, while learning about the island's winemaking tradition.
From there, travel into the mountains to meet a local shepherd, who continues to practice traditional cheesemaking as generations before him. Taste his handcrafted cheeses and experience the pastoral traditions that are central to life on Naxos.
A day that captures the true essence of the island, its simplicity, its generosity and its deep connection to the land.
Group of 1-2 people
737 Euros
Group of 3 people
935 Euros
Group of 4 people
1,135 Euros
Group of 5 people
1,330 Euros
Group of 6 people
1,530 Euros
Group of 7 people
1,725 Euros
There are no reviews yet. Be the first one to write one.
