After four decades in New York, your host Eleni returned to her ancestral roots to bring a long-held dream to life: the creation of an eco-luxury retreat in the highlands of Naxos, near the traditional village of Moni. Nestled at 500 meters and surrounded by ancient olive groves, ELaiolithos is a heartfelt tribute to sustainable living, Cycladic tradition, and local craftsmanship - with sweeping views over the Aegean and the Naxian landscape.
Indulge in an unforgettable afternoon or sunset experience that pairs 10 artisan Naxian cheeses with 6 organic local wines, carefully selected to highlight the island's authentic flavors and character.
Set against a backdrop of sweeping mountain and sea views, this intimate tasting captures the richness of Naxian tradition and the purity of its landscape, with every product sourced within just 5 kilometers of the venue.
The cheeses are handcrafted by a fourth-generation cheesemaker using milk from free-range, grass-fed goats and sheep. Infused with wild herbs from the surrounding hills, each bite reflects the island's rugged beauty and soul.
Paired with exquisite organic wines from local vineyards, this experience is a genuine celebration of Naxos - its land, its people, and its deep-rooted culinary traditions.
ELaiolithos
Halki - Keramoti street, Naxos, Cyclades, 84302,
Greece
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