The tour opens with an immersive introduction to organic olive farming, highlighting cultivation techniques that nurture healthy trees and produce exceptional olive oil. The distinct characteristics of various olive tree varieties come into focus, offering insights into the art of growing olives - whether at a fundamental level or in greater depth for those with a keen interest.
Cutting-edge research on the remarkable health benefits of premium olive oil takes center stage, with a special emphasis on the role of oleocanthal in promoting well-being. The farm unfolds as a living landscape of tradition and innovation, where hands-on experiences await. Depending on the season and preference, opportunities arise to engage in watering, pruning, repairing stone terraces, mending nets, or even participating in the olive harvest, which begins in October.
A well-earned tasting session serves as the perfect finale, featuring exquisite olive oil paired with carefully selected accompaniments. As a parting gift, a bottle of this liquid gold is offered, ensuring the experience lingers long after the visit.
Adults and children (17+ years old)
80 Euros per person
Children (8-16 years old)
40 Euros per person
Infants (0-7 years old)
Free
Mili village, Naxos, Cyclades, 84300,
Greece
This amazing tour, tasting, and delicious farm to table food pairing was a trip highlight! Costas was an extremely gracious guide and host. His passion for olives and biodiverse farming was contagious. We learned so much!! If you visit Naxos, don’t miss this!
This tour and tasting was the highlight of our trip. Terrific local insights into olive oil and the farm is stunning. The olive oil tasting was absolutely delicious and paired with so many fresh, yummy treats that were homemade or picked directly from the farm. If I could give more than 5 stars I would!
Definitely one of the best tours we've been on. Beautiful surroundings and a very interesting tour - so much to see and learn!