Experience the charm of traditional cooking amidst the serene setting of a quaint dairy farm nestled atop a hill, offering panoramic views of the sea and the picturesque farmlands of southwest Naxos. Embark on a culinary journey like no other as you immerse yourself in the art of cooking over an open flame, elevating flavors to new heights.

At this idyllic farm, you'll have the chance to partake in a hands-on cooking experience, crafting a fully traditional meal tailored to your preferences, whether meaty or vegetarian, using only the freshest ingredients sourced from the farm's bounty and prepared in a wood-fired oven. As you engage in the culinary process, the gracious owner will guide you through the ancient practice of milking goats, imparting the time-honored techniques of crafting the local "arseniko" cheese, adding an authentic touch to your culinary repertoire.