Enjoy an in-depth, off-the-beaten-path experience in a comfortable minivan, perfect for exploring Naxos without the stress of navigating mountain roads on your own.
At a small cheese farm located deep in Naxos' mainland, you'll get a taste of daily life for locals and learn how the renowned Naxian cheeses are made. Meet a lovely couple of farmers, feed their animals, and help make the signature "arseniko" cheese. Taste local goodies made from farm products, drink the owner's house wine, and exchange life stories over the family table.
Next, visit a beautiful, family-run vineyard. The owner will welcome you and provide a 20-30 minute tour of the vines, discussing terroir, indigenous varieties, and traditional vs. modern winemaking methods. Then, a passionate and knowledgeable winemaker will guide you through an intimate tasting of five local wines, paired with more Naxian cheese, including the famous PDO "graviera"
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