Begin your evening with a warm welcome and an introduction to the estate and its wines. Then, take your seat at a beautifully set table, adorned with a spread of authentic Naxian delicacies: artisanal cheeses, homemade sourdough bread, seasonal vegetables, olives, and an assortment of handcrafted grape-derived products.

Savor an exquisite multi-course feast, carefully paired with four distinct wines, culminating in a delightful dessert and a glass of a homemade grape spirit.

A professional chef will design a menu tailored to the season's bounty, weaving creativity into traditional flavors for a dining experience that is both innovative and deeply rooted in local culinary heritage.

With a commitment to sustainability and zero-waste practices, the menus here are thoughtfully composed using premium ingredients sourced from small-scale local producers. Every dish is prepared with care, ensuring peak freshness, outstanding quality, and rich nutritional value.

Immerse yourself in an unforgettable evening of exceptional flavors and fine wines in the charming setting of our vineyard.

A truly exclusive gastronomic experience - created just for you and your loved ones to cherish forever.