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ΑΛΛΑΓΗ ΓΛΩΣΣΑΣ ΣΕ:
ΕλληνικάCancellation policy
- 100% refund 10 days before the tour
- 50% refund 9 to 5 days before the tour
- No refund 4 to 0 days before the tour
- Changing your booking date depends on availability and cannot be guaranteed. Prices may also vary depending on the season.
- The text 'Free cancellation' refers to the fact that there is no penalty charge from us to process a refund or cancellation.
Farm-Fresh Cooking Class in Paros: Cook Like a Local on a Traditional Farm
Categories:
Paros Cooking Classes
Paros Farm Experience
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Best price guarantee
Find a lower price, and we'll make up the difference.
Free cancellation available
Only pay on confirmation
Contact us by phone, email or chat
Duration:
3 hrs
Meet on location
English & Ελληνικά (Greek)
Group activity: Up to 20 people
Any questions?
Highlights
- Use fresh, organic ingredients straight from the farm to cook traditional recipes in a hands-on setting
- Share a communal meal in a family courtyard, paired with local wine, desserts and a traditional liqueur toast
- Learn about Greek culinary traditions through storytelling, shared cooking and genuine island hospitality
Description
Step into the peaceful countryside of Kormos, just minutes from Parikia and experience a farm-to-table cooking class steeped in Greek tradition.
Prepare traditional island recipes under the shade of mulberry trees, using ingredients freshly picked from an organic garden, ripe tomatoes, fragrant herbs and rich extra virgin olive oil. Cook in a relaxed, welcoming atmosphere that brings the flavors and soul of Paros to life.
Gather at sunset around long wooden tables in a family courtyard to enjoy the dishes you've created. Sip local wine, share stories and finish with homemade desserts and a toast of traditional family liqueur.
Whether you're passionate about food or simply curious about Greek cuisine, embrace an authentic hands-on culinary journey, from garden to plate.
Price list
Adults (16+ years old)
105 EurosChildren (6-15 years old)
60 EurosInfants (0-5 years old)
Free
Times
May till 15th of September
Starts: 6:00 pm
Ends: 9:00 pm
June, July and August
Starts: 7:00 pm
Ends: 10:00 pm
16th to 30th of September
Starts: 5:00 pm
Ends: 8:00 pm
October
Starts: 11:00 am
Ends: 2:00 pm
Please, arrive 15 minutes earlier at the meeting point.
Gallery
Complete your booking
Your email ticket will contain all the information you need for an easy and smooth experience. You’ll get contact details, meeting point or pick up details with a Google map, our direct line (in case you need it) and much more.
We will ask you if you have any special dietary requirements (e.g. allergies) on the check out page.
Important information
- Parents are responsible for their children
Please bring with you
Hat and sunglasses
Includes & excludes
Necessary equipment including aprons, gloves and all cooking utensils
All necessary ingredients sourced from the farm
Cold appetizer: Tzatziki or eggplant salad
Warm appetizer: Zucchini fritters or dolmadakia
Salad: Greek village salad or dakos
Main dish prepared together: Gemista or briam
Seasonal main course: Farm chicken or pork with lemon potatoes, shrimp pasta or another seasonal Greek dish (prepared by the host)
Drinks: Homemade lemonade, house wine and water
Dessert: Homemade ice cream or seasonal fresh fruit
Transfer to/from the farm
Transfer information
- 100% refund 10 days before the tour
- 50% refund 9 to 5 days before the tour
- No refund 4 to 0 days before the tour
- Changing your booking date depends on availability and cannot be guaranteed. Prices may also vary depending on the season.
- The text 'Free cancellation' refers to the fact that there is no penalty charge from us to process a refund or cancellation. It does not indicate the amount of the refund.
Location
Kormos, Paros, Cyclades, 84400,
Greece
FAQs
We will confirm availability within 1 day or less. Once availability has been confirmed, will we then ask you to pay by sending you an email with a payment link. Please pay promptly to ensure your booking goes ahead.
It is not possible to pay on arrival. The only way to secure a booking is to make a reservation beforehand.
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41 years experience
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