Discover the richness of Greek cuisine through a full Greek gastronomy tasting experience, designed as a journey across flavors, regions and traditions.
You take part in a unique concept where ten traditional Greek dishes are presented step by step on a tasting map, guiding you through different parts of Greece in a playful and immersive way.
Each stop introduces you to authentic products such as cheeses, cold-cuts and local delicacies, while you learn about their origin, characteristics and role in Greek culinary culture.
The experience is enhanced with a glass of wine from a Cretan vineyard, carefully paired to complement the flavors and complete the tasting.
This is an ideal activity if you want to explore Greek gastronomy beyond a simple meal, combining storytelling, variety and authentic tastes in one engaging experience.
Adults (12+ years)
16 Euros per person
Children (5-12 years)
8 Euros per person
Infants (0-4 years)
Free
Kassaki Charcuterie "Avli"
Pediados Street, Galatas, Crete, 70006,
Greece
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